Unravelling the mysteries of sourdough bread

By Dr Mary McMillan
June 2 2020 - 7:00am
A delicious home-baked science experiment
A delicious home-baked science experiment

During this pandemic a whole lot of people have been spending a whole lot more time in the kitchen. My social media feeds have been inundated with photos of cakes, cookies and pastries. But among them all, one stands out. The humble sourdough loaf, which has become almost a symbol of the pandemic.

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